Investing in a high-quality canning line is a strategic move if you have a micro brewery aiming to grow its business. On this page, we explore Co.Mac’s cutting-edge solutions for craft beer canning and what to know to make the best choice.
Let’s dive into:
- Co.Mac’s micro brewery canning lines
- How to choose the right canning line
- Why rely on Co.Mac’s micro brewery canning line
Co.Mac’s micro brewery canning lines
Co.Mac provides two key solutions for a micro brewery interested in a beer canning line:
Microbrew 10-2 – stands out as a top choice for small and medium-sized breweries looking for a high-performance micro brewery canning line. Its compact monoblock design integrates both the filler and seamer into a single bench, optimizing space and efficiency. Capable of producing up to 6,000 cans per hour, this canning line uses electro-pneumatic filling valves and counter-pressure filling technology, making it perfect for packaging both still and carbonated drinks. Advanced features such as inert gas flushing, precise pressurization, and customizable filling recipes ensure that the Microbrew 10-2 delivers consistently high-quality results with every batch.
Microbrew 20-4 – is a leading micro brewery canning line, engineered to meet the high demands of small and medium-sized breweries. With a compact monoblock design that integrates the filler and seamer on a single bench, it maximizes space efficiency while delivering top-tier performance. Capable of processing up to 12,000 cans per hour, the Microbrew 20-4 uses electro-pneumatic filling valves and counter-pressure filling technology, making it suitable for both still and carbonated beverages. Featuring advanced settings like inert gas flushing, precise pressurization, and decompression, this canning line guarantees the same high-quality output found in high-capacity systems.
Find out more about our micro brewery canning lines
How to choose the right canning line
Selecting the right equipment for your micro brewery canning line is crucial to ensuring smooth and efficient operations. Here are several key factors to consider:
- Production Volume: The size and speed of the canning line should align with your brewery’s production output. Smaller machines are suitable for lower volumes, while larger, higher-capacity machines are better for breweries with higher production goals
- Available Space: The physical space in your facility is a critical factor. Compact canning lines are ideal for breweries with limited space, allowing for efficient operations without sacrificing performance
- Automation: Depending on your staffing and labor resources, automation can significantly impact productivity. More automated systems reduce manual labor, which can lower operational costs and increase throughput
- Budget: Canning lines are available at a range of prices depending on their features and capacity. Smaller systems are often more budget-friendly for breweries just starting, while larger, more automated lines may require a higher initial investment but provide greater long-term benefits in terms of efficiency and scalability.
Why rely on Co.Mac’s micro brewery canning line
Co.Mac has earned a reputation for delivering reliable and innovative canning solutions. Here’s why our micro brewery canning lines stand out:
- Expertise in craft beer canning: With years of experience, Co.Mac has developed specialized machines designed specifically for craft beer, ensuring each can maintain the beverage’s flavor and freshness
- Customizable solutions: Co.Mac offers machines that can be tailored to fit your specific needs, whether you’re just starting or expanding production
- High-Quality standards: Each canning line is built with high-grade materials, ensuring durability and longevity even under continuous use
- Comprehensive support: Co.Mac provides exceptional customer service, including installation and training, so your team can operate the machines with ease. Our support extends beyond installation, with maintenance and upgrade options to keep your production line running smoothly.
Looking for a reliable micro brewery canning line?